Sweet Potato Souffle
3 c. sweet potato, mashed
2 eggs
1/2 c. milk
1 tsp. vanilla
1/4 tsp. nutmeg
1 c. sugar
1/2 c. salt
1/3 stick butter, melted
Topping
1/3 stick butter, melted
1 c. brown sugar
1/3 c. flour
1 c. chopped pecans
Directions
1-Mix together all ingredients.  Beat until fluffy. Pour into greased baking dish. 
2-Mix all topping ingredients together.  Spinkle topping onto sweet potato mixture.
3-Bake at 350 degrees for 30 minutes.