Broccoli Casserole
2 packages frozen chopped broccoli
1 can cream of chicken soup
1 c. mayonaise
2 eggs
1 small onion, chopped
1 c. buttered bread crumbs
1 c. grated cheese
Directions
1-Cook broccoli according to package directions. Drain by squeezing  out water through sieve.
2-Add soup and mayonaise to broccoli. Mix well.
3-Add eggs and onion.  Mix.  Pour into greased 1 1/2 - 2 quart casserole dish. Sprinkle with cheese and top with bread crumbs. 
4-Bake 350 degrees for 30 minutes.